*All of the menus posted are subject to change

The Friday Menu

Salads

Caesar Salad
Crispy romaine lettuce sprinkled with fresh grated cheese and garlic croutons
$4.95

Mesclun Salad
Exotic mesclun greens served with your choice of salad dressing
$5.95

Mandarin Orange Salad
Mandarin oranges tossed with baby greens and topped with a raspberry vinaigrette
$5.95

Appetizers

Crab Cakes
CCC’s world famous crab cakes made from fresh lump crab meat served with a spicy Cajun mayo
$9.95

Fried Calamari
Tender calamari fried to perfection and served with a tomato – basil dipping sauce
$9.95

Brooklyn Buffalo Wings
Spicy Buffalo wings served with creamy blue cheese dressing and crudité vegetables
$6.95
                    
Entrée Selections

Baby Back Ribs
CCC’s famous baby back ribs served with french fries
$19.95

Pan Seared Salmon
Fresh salmon cooked to perfection served on a bed of grilled vegetables topped with an avocado chutney
$21.95

Asian Skirt Steak 
Asian inspired marinated skirt steak served with mashed potatoes
$17.95

Roasted Cornish Hen
Portioned Cornish hen over rice pilaf and grilled vegetables
$16.95

Stuffed Ravioli
Ravioli stuffed with fresh ricotta served with basil tomato sauce
$10.95